About Oikos Triple Zero

Launched in 2015, Oikos Triple Zero was created to meet the growing demand for healthier protein-rich snacks. The 'Triple Zero' name refers to its key nutritional attributes: zero added sugar, zero artificial sweeteners, and zero fat. Despite these eliminations, each serving provides 15 grams of protein and is an excellent source of calcium. The product line uses natural sweeteners like stevia and is available in various flavors. It's particularly popular among health-conscious consumers and athletes looking for a protein-rich, low-calorie option.

Brand overview